About Us

Located in the heart of Delaware’s famed Rehoboth Beach, Chateau Chai is a fresh take on neighborhood fine dining, complete with an indoor bar, beer and wine, and an expansive outdoor garden patio.

Our History

Marcus Ray’s Chateau Chai began in 2012 with a goal of serving bold, global flavors to our local community and vistors alike. Since then, our desire to treat guests like family has remained the same, but our seasonal flavors, cocktails, wine and locally-crafted beer are ever-changing.

Chef's Word

What We Believe In

With our team taking an unrestricted approach when it comes to all things food and drink,

expect to be wowed with dishes and drinks that are vibrant and bold, yet familiar and comfortable.

Marcus Ray

Chef & Founder

Awards & Recognition

Our Laurels

Bib Gourmond

Start your evening here at the elegant bar where a perfectly chilled shrimp cocktail makes for a nice companion.

Rising Star

Chef Marcus Ray's menu is a treasure trove of French dishes dolled up with a contemporary flair.

AA Hospitality

Guests come here for the views and stay for the traditional French cuisine.

Outstanding Chef

Chef Marcus Ray once worked on a farm, and his menu is a love letter to the region's seasons and its local suppliers.

Instagram

Photo Gallery

Chateau Chai is built on a dream of presenting classic flavours in a fresh and exciting way. Our beautiful, contemporary interior and diverse menus will set your senses alight. You may think you know fine dining but we want to show you that the surface is yet to be scratched, and there is so much more to offer.